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Weekes Family Farms

Half Beef Share Deposit (Grass Finished)

Half Beef Share Deposit (Grass Finished)

Regular price $500.00 USD
Regular price Sale price $500.00 USD
Sale Sold out
Ready For Freezer

Stock up your freezer with our popular grass-fed & finished beef. Our beef is all-natural no hormones or antibiotics ever. They spend their lives out on range just as nature intended. We don't believe in feedlots, so these animals finish their time out on grass-paddocks which aids in putting nutrients back into the soil.

The half beef share is perfect for a family for half a year or to share with a friend! A half beef share requires 6-8 cubic feet of freezer space.

2025 Beef Share Pricing

*NEW* $5.75/lb on the carcass weight if you pick up from the butcher in Odessa, WA. Their hours are Monday-Thursday 7am-4pm. Please do not select this option if you cannot make it within their business hours. Our Grass-Fed HALF beef average 325-375 LBS hanging weight making the approximate final price $1,868.75-$2,156.25.

$6.00/lb on the carcass weight for pick up directly from our ranch or from the Moscow Farmers Market (including surrounding areas). Our Grass-Fed HALF beef average 325-375 LBS hanging weight making the approximate final price $1,950-$2,250.

Final Price includes the butcher fees. Hanging weights are approximate, sometimes they can be lighter or heavier depending on the animal.  $500 Non-Refundable Deposit required to hold spot. If you prefer to pay with cash or check please email us to reserve your share.

There are additional fees to have beef share delivered or shipped to your door outside the Moscow/Pullman area. 

During checkout, make sure to list in the notes at checkout if you would like the WFF Cut Sheet (see below) or a custom cut sheet. Also list any organ meat that you would like keep.

The amount of boxed beef that you receive varies depending on how you customize your cut sheet.     

WFF Cut Sheet

(Approximate, with your half share)

*12 Ribeye Steaks

*12 Top Sirloin Steaks

*12 NY/T-Bone Steaks

* 8 Chuck Eyes

* 4 Flat Irons

* 2-4 Skirt Steaks

* 1 Brisket

* 1 Flank Steak

* 12 Packages of stew meat

* 4 Packages of soup bones

* 12 Roasts

* 72-80 packages of ground beef

 

 

**Our steaks our 1” thick

**Roasts are 2-3 lbs each

**Stew Meat and Ground Beef come in 1 lb packages

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